4 Questions You Can’t Afford to Forget About When Starting A Restaurant
Well, you’ve had your great idea. Or perhaps it’s your lifelong dream. You want to open a restaurant! Maybe you’re an amazing cook and your friends have been telling you for years that you have to open a restaurant. Maybe it’s just something you’ve always wanted to do. Maybe you love baking so much you […]
Covid Staffing Issues in 2022
If you’re like everyone else in 2021 that has managed to survive the closures of the pandemic so far, you and your business are very overworked and understaffed. You have likely seen the “Now Hiring” signs outside of so many restaurants and eateries. There is probably one outside your own business. Most people thought that […]
What They Didn’t Tell You About Running a Restaurant
It is surprising how many people would like to run their own restaurant. It’s slightly less surprising that so few of them actually follow through on that dream (to be fair, statistically, the number of people who wanted to be astronauts when they were kids that actually became astronauts is also quite low), since starting […]
8 Tips for Using Facebook For Your Restaurant
Facebook is the most widely popular social media platform throughout the world. It’s rare to come across someone that hasn’t used it and/or doesn’t know what it is. Of course, each social media platform has different pros and cons and can reach a different audience, but Facebook is the most widely used. As such, it […]
5 Tips for Posting on Instagram
No matter who you are, where you’re from, or what kind of restaurant you’re running, you’ve probably had to face the facts: social media is not going away, and not only that, it’s a huge part of running a business in this century. Maybe you felt like you could skirt the issue without addressing it, […]
Our Favorite Reachify Features You Might Not Know About … And Why You Want Them
[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text]Reachify, as you know, is an all-in-one phone system for restaurants. Most people know that we offer phone call flows that allow […]
How to Promote Sales at Your Restaurant
You’ve decided to have a sale, special, or promotion at your restaurant. If you’re new to the business, you may not yet be sure what the best way is to get the word out. Of course, ideally, once you have established your business, you’ll know your customers generally and already be aware of the best […]
How to Avoid Sacrificing Quality in Your Restaurant
If you get too caught up in the bureaucracy of running a restaurant, it’s easy to lose sight of the authenticity and quality of the food. As your business expands, you might find yourself cutting corners to make food faster so you can feed all of your guests in a timely manner. If this is […]
Best Phone Systems for Small Restaurants – What Do You REALLY Need?
Once you’ve gotten your restaurant off the ground and running, you need to think about some logistics. The phone is essential, even though we don’t love it. It interrupts us and is a constant distraction, taking us away from what we’d like to be doing. However, it is one of the main points of contact […]
How to Gain More Customers in a Small Business
[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text]”Where is everyone?” This is a common question. Even after your restaurant is open, you’re making great food, and you’ve got the […]